Commercial Kitchen & Restaurant Epoxy Flooring NM
Epoxy Pros Flooring
USDA, FDA, and Health Department compliant slip-resistant flooring for commercial kitchens, bars, breweries, and dining rooms.

Commercial Kitchen & Restaurant Epoxy Flooring NM

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Sanitary Health Code Compliance & Thermal Shock Resistance

<p>Commercial kitchens face hot oil spills, boiling washdowns, thermal shock from dishwashers, and strict health department sanitation codes. We install seamless urethane cement and slip-resistant quartz floors with integral cove base that eliminate bacteria traps.</p>

Restaurants & Bars Commercial Specifications

Engineered specifically for commercial & industrial restaurants & bars facilities in New Mexico.

Health Department Compliant

Meets USDA, FDA, and NM Environmental Health sanitary flooring guidelines.

Thermal Shock Resistant

Withstands sudden hot water washdowns up to 220°F without delaminating.

Integrated Cove Base

Seamless 4" to 6" wall transitions for easy sanitizing and power-washing.

Aggressive Slip Resistance

High-traction quartz broadcasts keep staff safe around fryers and dish sinks.

Commercial 5-Step Installation Protocol

Turnkey industrial preparation, high-build application, and rapid cure commissioning.

01

Degreasing & Diamond Prep

Aggressive mechanical profiling and degreasing of commercial slab.

02

Integral Cove Base Troweling

Hand-trowel seamless 4" or 6" sanitary cove baseboards.

03

Urethane Slurry / Epoxy Base

Install heavy-duty thermal-shock resistant slurry base layer.

04

Anti-Slip Quartz Broadcast

Broadcast colored quartz granules for aggressive wet-grease traction.

05

Chemical-Resistant Lock Coat

Seal with non-porous chemical and hot-water resistant topcoat.

Key questions about commercial installation timelines, safety compliance, and specifications.

Restaurants & Bars Commercial FAQs

Upgrade Your Restaurants & Bars Facility

Contact our commercial estimating department for on-site assessment and project proposals.

Request Commercial Bid